Buck Wild
Lost Bread Co.
$8.00
Buck Wild
Lost Bread Co.
$8.00

Colorful stories, recipes and grainfully bad puns. Created by Philadelphia bakery Lost Grain Co. and journalist Katherine Rapin, the GRAIN ZINES! series explores different locally grown grains, food ways, histories, and creative ways to enjoy them.


Table of Contents:

FROM THE FIELD
Sister Cities, Katherine Rapin

FOOD WAYS
Grain-free on Navrati, Katherine Rapin interviewing Sumant Puri

GUEST CHEFS
BARKwheat, Sam Kincaid
- Caramelize Maple Chocolate Tart

Repping PA Dutch, Adam Diltz
- Scrapple!

TIPS & RECIPES
Buckwheat Old Fashioned, Sam DeGennaro
Malted Hot Chocolate, Sydney Dempsey
Kasha, Sam DeGennaro
Squash & Carrot Piergoies, Anna Rekowska
Buckwheat pie crust, Deb Bentzel
Buckwheat Crepes, Alex Bois
Buckwheat Brownies, Lex Ridgeway

LORE
The Buckwheat, Hans Christian Anderson

Editor: Katherine Rapin
Author(s): Various
Year: 2019
Pages: 20
Dimensions: 5.5 x 8.5 in.
Cover: Softcover
Language: English

Found in: Food  Research  Zines